I finished my “special” beef bowl at Tokyo Chikara Meshi and immediately called for the cook. I wanted to grab his hand, shake it, and thank him for the absolute best beef bowl I have ever had the pleasure of eating.

Mac Denny
Writer / Translator
Mac Denny is a freelance Japanese-English translator and interpreter. Mac enjoys writing/translating for RocketNews24 because it gives him a chance to turn Japanese media writing on its head and use puns, sarcasm and double entendre in English at will.
Mac evaluated baseball players throughout Japan for Major League Baseball organizations for several years from a base in Kochi Prefecture and later from Tokyo. He specializes in translating and interpreting involving sports, tourism, transportation and environmental issues. He currently resides in California.
All Stories by Mac Denny
An apparently unwitting weather forecaster walked into the WZTV studio in Zhejiang Province, China wearing a T-shirt bearing arguably the most offensive (and versatile) word in the English language.
The censors slumbered and studio personnel allowed the young woman to give her cheerful report of the day’s weather with said word emblazoned across her chest above an angry and possibly homicidal cousin of Tigger from Winnie the Pooh.
It’s already late August, and there are but a few more fireworks shows left in the summer season. I don’t know about you, but when I try to take pictures to help remind me of summer memories, they never turn out as beautiful as the memories themselves.
Minutes before the tsunami that wrecked hundreds of miles of Japanese coastline hit land on March 11, an untold number of people flipped open their mobile phones and turned on their video cameras to record history in the making. New videos continue to pop up on Youtube and other sites.
Japan- (earthquake • Fukushima)
Paper. Who needs it any more? With the electronic communication we are now capable of, it doesn’t do much good. In the world of Korean car thievery, however, it does much bad.
The Gwangju-Jeonnam Police Department has issued a warning on its official blog after recording a slew of cases where car thieves used single sheets of paper to carry out their crimes.
Most people boil, roast, or pop corn. Few process it, mix it with cream and sugar, and freeze it to create a cold summertime treat, yet that’s exactly what LOTTE has done with its “Corn Ice” now on sale in Korean supermarkets, Family Marts and other food stores.
Tucked away behind a counter on the first basement floor of renowned manga, anime and action figure haven Nakano Broadway is Daily Choco, a simple soft serve ice cream joint.
Everybody loves chicken kara-age, all-star of Japanese cuisine. The crispy, succulent Japanese fried chicken admirably fulfills its role as side dish, beer munchie, and midnight snack. Hardly anybody would turn down another bite or two.
We’re smack in the middle of summer’s stifling heat, and it’s hot enough to fry an egg on the sidewalk. It’s hot enough to boil a monkey’s bum. But is it hot enough to cook meat and vegetables on your car dashboard?
While passing by the Shinkansen ticket gates at Tokyo Station, I noticed a vending machine that didn’t seem to belong there. Strange in this land of vending machines, I know, but something about this machine was different.
Has Odaiba seceded from Japan and created its own economy? You might think so if you looked at the price tags on the run-of-the-mill fare at this year’s United States of Odaiba, Fuji Television’s annual summer event.
In a country where 800 yen is considered pricey for a beef bowl, standard dishes like katsudon and butadon are going for 1390 yen a pop. A thread on 2channel broke the news on the menu, and there was no shortage of incredulous, mocking and sarcastic responses. Among them:
Plenty of 20-somethings sponge off their parents, but one 21-year-old Japanese parasite refuses to sponge herself off and is attracting a gaggle of male admirers on Japanese Internet forum 2channel.
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Masthead
Philip Kendall
Writer / Translator Hailing from Liverpool in the UK, Philip Kendall made Japan his second home in the summer of 2006 after dolefully abandoning his childhood dream of becoming a ghost buster.
Steven Simonitch
Writer/Translator Though a native of the San Francisco Bay Area, Steven currently resides in Nagano, Japan, where he is known by the old lady at the supermarket as “the white guy who always buys 2 packs of natto.
Master Blaster
Writer / Translator Master Blaster is the two-man translating team of Steven Le Blanc and Masami M.
Kay
Writer / Translator Kay is a native Japanese who has lived in Honolulu, Hawaii and Los Angeles, California. She currently resides in Tokyo and enjoys writing about a wide range of topics, including all things cute and glamorous.
Michelle Lynn Dinh
Writer / Translator Originally from California, Michelle is currently working as an assistant English teacher on the tiny island of Chiburi in Shimane prefecture.
Jessica Ocheltree
Writer / Translator Jessica Ocheltree is a freelance writer and editor living in the exciting, interesting and sometimes perplexing city of Tokyo.
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