Posted by Oona McGee (Page 76)
We test out the new system to see if it really can gauge tiredness while you have your pants down.
Over 70 years in service, with a very unusual type of noodle on the menu that was developed after World War II.
Howl’s Moving Castle has a prequel? Why does Ghibli food look so good? Is Hayao Miyazaki a mummy’s boy? Toshio Suzuki spills all the tea.
Japanese onsen ryokan adapts to the new normal after being in business for over 1,300 years.
Model daughter of former SMAP member gets caught up in controversy involving shoes and kimono.
Cherry blossom suitcases and umbrellas prove Japan isn’t the only country in love with hanami season.
Kao leads the way in eliminating the notion of “white is beautiful” in the skincare industry.
After catering to people from over 15 countries at events, there are some clear winners and losers in the world of Japanese cuisine.