Since I live on the Upper East Side of Manhattan, I try to fly out of New York’s LaGuardia Airport whenever I can. It’s just a 15-minute cab ride, and I can get through security quickly.
But, boy, is it a dump, especially in the United Airlines terminal. There’s an Au Bon Pain, but it’s really just a chow line without the regular storefront you see in most airports. That’s about it.
So the bar was set low when I flew to Incheon International Airport in Seoul, South Korea, on a recent business trip. Still, I had a lot of people, including two of my Korean colleagues, tell me it was the best airport in the world (it was ranked the world’s second-best airport by Skytrax, a high honor).