baking
Bake Off Japan provides the same wholesome, endearing entertainment we know and love, with Japanese bakers, hosts, and judges!
This delicious naan-focaccia combination is the one thing we want for dessert right now【SoraKitchen】
Watch the step-by-step process of how to cook these cute, completely edible cup accessories yourself.
Check out these home-made gaming-themed treats and get some inspiration for your own baked goods!
Why have a boring old round Christmas pudding when you could have a delicious fruit-cake version of Japan’s national broadcaster’s mascot on your table?
That solid gold Millennium Puzzle may not be for sale, but fans of the popular card game anime franchise Yu-Gi-Oh! will probably enjoy this one more in the long-run—after all, it’s edible!
Some say that baking is therapeutic, but for first-time bakers, making something as basic as plain bread can be a bit of a challenge, even with a recipe. Let’s also not forget the tabletop full of flour you’ll have to clean up after kneading the dough.
But our Japanese reporter Meg recently experimented with a super-simple recipe to make some quick yet yummy ice cream bread. No kneading required, and no messy flour-covered surfaces (well, unless you get clumsy in the kitchen)! Get the recipe after the break!
When you want to impress with your cute culinary skills, Japanese characters are always the way to go. And with plenty of detailed online tutorials out there, it’s easy to whip up something adorable without too much effort. And the choice is endless – you could make Rilakkuma Bath-Time Curry, or whip up some Gudetama pancakes…or you could even bake up a batch of Totoro tarts, like the ones this video teaches how to make!