Tonkotsu ramen flavoring isn’t just for noodles anymore.
Usher in the holiday season with a huge mound of “rice cooker roast beef” using our all-too-easy recipe.
So, how fast do you think you can stir up a plate of fried rice? This ad tries to do it in 10 seconds!
When two loyal readers from Hawaii said they’d be in Tokyo for a few days, Mr. Sato sprang into action.
Female characters also join ramen/cooking promotion for first time.
With just four quick steps and a very special ingredient, anyone can make this spectacular fluorescent jelly!
”How can we get more chocolate in our eggs?” is a question we’d never have thought to ask, but we sure are glad this Japanese company did.
Japan’s premier gourmet rapper would like to drop a little science on you about a whole new way to wash dishes.
Most commonly enjoyed with McNuggets and fries, could this tasty sauce also be a handy condiment for cooking?
Here’s another case of a cat that’s eating better than us hoomans.
If you’ve never had Pirozhki (or Piroshki), you might want to see this. On the other hand, if you know what Pirozhki looks or tastes like, you should definitely see this!
Main dishes, sides, and desserts, all shaped like the loveable Studio Ghibli anime star.
With this cool set and a short list of ingredients, you’re never more than a couple of minutes away from enjoying some traditional Japanese desserts.
Can’t get out of bed in the morning? Japan has one possible solution.
The kitchen is the heart of the house, but don’t worry. This one only looks like it’s covered in blood.
If the way to a man’s heart is through his stomach, that’s also the best route by which to stab at it.
Apparently the loveable creatures can be found in the mountains of China, zoos, and this couple’s refrigerator.
Ever wondered what it would be like to shove your mouth into a three-gallon mound of glistening, wobbly jelly? We’ve got all the crazy photos after the break!