Featured

curry pan

Is a curry donut rice bowl greater than the sum of its parts?【SoraKitchen】

Donut or do not?

Read More

What happens when a sweet bun maker teams up with a tonkatsu sandwich specialist?

You get two very unusual crossover products.

Read More

Level up a convenience store curry pan to a depachika gourmet meal

Japanese curry bread has never looked, or tasted, this good!

Read More

New spreadable melon pan changes the way we eat toast in Japan

Making melon bread, and curry bread, just got a whole lot easier. 

Read More

Japan’s Curry Bread Grand Prix award winner is…a dorayaki sweet?

Shock victory for Japanese pancakes in a competition usually reserved for bread.

Read More

Curry Bread Cider: A drink with an unforgettable aftertaste【Taste Test】

Sure we love Japanese Curry Pan, but do we love to drink it?

Read More

Mt Fuji Curry Bread: Worthy of the award and the long waiting list?

Curry breads so popular it took us two months to get our hands on them.

Read More

In celebration of Curry Bread Day, we find out which convenience store has the best curry bread【Taste Test】

We here at SoraNews24 do the hard work so you don’t have to.

Read More

Curry bread not getting enough love in Japan, recruits girls and its own association

So you’ve studied up on sushi, ramen, tempura, sashimi, and gyudon. You can tell udon from soba, and okonomiyaki from tamagoyaki. Perhaps you think you’ve completed your food education and are ready to head to “the Land of the Rising Sun” to experience the legendary food first hand. But before you step on that plane…have you brushed up on your curry pan?

Far from being a ubiquitous Japanese food, the Japan Currypan Association is hoping to raise the awareness and love for curry pan all across the country and the world. And they will do it with cute girls and fashion. It’s Japan, did you expect anything else?

Read More