dessert
The best-selling Japanese solo musical artist in history celebrates her 25th anniversary with a special sweet treat.
There’s so much Halloween fun to be had at Baskin Robbins–whether you’re dining in, or taking out!
The company has arrived at the best possible balance of chocolate and wafer in the beloved treat in a new version that’s hitting shelves soon.
These shops also showcase the immense variety of flavors and ingredients that go into the making of individual shaved ice recipes.
It’s more than big food, too; it’s made from ingredients grown locally in Shizuoka Prefecture!
We unravel the true nature of the mysterious new flavor of Konnyaku Batake jelly that has our brains and our tongues in a twist.