food

Pizza Hut’s ita-campaign has people lining up around the block

Pizza Hut’s ita-campaign has people lining up around the block

The above picture was the scene outside a Pizza Hut shop in Chiyoda, Tokyo at 11:00 am on 24 February. The line stretches well around the block on the morning of a weekday with people looking to buy some pizza. The chain has certainly done collaborations with popular franchises before but none have generated this level of attention. So, what has Pizza Hut done to generate this kind of buzz? The answer is kind of painful.

Read More

How to eat sushi like a sensei 【Video】

How to eat sushi like a sensei 【Video】

Our hungry friends over at Foodbeast have just unleashed a great new how-to video that outlines a number of errors both Japanese and non-Japanese alike often make when eating sushi. Not only that, but it teaches us the correct way to eat the stuff, introducing one piece of dining etiquette in particular that even regular sushi eaters often forget. Be sure to check this one out!

Read More

Attack on Titan bento ingredients revealed

Attack on Titan bento ingredients revealed

Hokka Hokka Tei, a Japanese bento food chain, announced its “Attack on Titan Lunch” collaboration with Attack on Titan to create limited-time lunches. So, what exactly goes into a lunch for giant appetites? The answer is a lot of meat and vegetables.

Read More

“One coin” sake theme park will make you feel like a (drunken) kid again

“One coin” sake theme park will make you feel like a (drunken) kid again

Sake (or nihonshu in Japanese) is Japan’s most famous native alcoholic beverage and once was the reigning king of alcohol sales in Japan. Since, the drink has fallen by the wayside as the bubbly, utterly delicious and infallible – says this totally unbiased author – beverage known as beer steamrolled in, flattening the competition even as wine and certain types of spirits agreeable to the Japanese palate also came around to swipe a piece of the pie. 

But if this Niigata sake theme park, where visitors can purchase a cup of sake for just 100 yen, has anything to say about it, sake sales may just find themselves back on top again, as the already much-talked about spot seems poised to explode in popularity, thanks in no small part, of course, to this RocketNews24 article you’re reading right now.

Read More

Our Japanese reporters actually like the Eggstractor, deem it an important step in egg technology

Our Japanese reporters actually like the Eggstractor, deem it an important step in egg technology

Like many people in Japan, the editing department at RocketNews24 recall an episode of the family-themed anime Sazae-san where Sazae’s father brings home an automatic egg cracking machine. It was a wonderful fantasy and kind of depressing that in this age of smartphones and reusable candles we can’t have an automatic egg cracker.

Then word came of such a device from the distant shores of America which could easily shuck the shells from hard-boiled eggs. Although lambasted as a “stupid cheap flimsy product” online, the temptation was too great for them to resist. They quickly placed an order and started boiling some water.

However, in hindsight they probably should have waited a week or so for it to arrive before boiling.

Read More

Tokyo hamburger vending machine has a human touch

Tokyo hamburger vending machine has a human touch

Japan is a wonderland of vending machines, and in many ways they’re great. They’re well-maintained, almost always take bills on the first try, and never judge you as pay for a bottle of hard liquor entirely in 10 yen coins.

Sometimes, though, doing a complete end run around human contact can make the purchasing process feel a little lonely. So when we heard about a restaurant where the vending machines had a human element, as well as delicious yet cheap hamburgers, we knew we had to check it out.

Read More

Bar with all-you-can drink beer and sake + no time limit = limitless bliss

Bar with all-you-can drink beer and sake + no time limit = limitless bliss

In my time in Japan, I’ve been asked to leave numerous drinking establishments. Don’t get the wrong idea, though. It wasn’t because I was causing a disturbance (well, except for that one time in college), or because I was charming all the women and not leaving any for the other male customers (well, except for….wait, no, that really didn’t ever happen).

The polite requests for me to exit bars come from the wonderful system called nomi hodai, where you pay a flat fee and are served as much booze as you like. The standard time limit is two hours, although some places have budget priced 90-minute plans, and others are more generous with three-hour deals. It’s always a downer when the wait staff tells you your time’s up, but after all, they have to cut the customers off at some point, right?

Not at a new bar in Tokyo, where paying the entrance fee gets you an unlimited amount of sake and beer with no time limit.

Read More

Centuries-old Japanese cookbooks give a peek at the dinner tables of the samurai

Centuries-old Japanese cookbooks give a peek at the dinner tables of the samurai

One thing that surprises many recent arrivals to Japan is that chefs put as much effort into the presentation of their food as they do the flavor. This has got to be a recent development though, right? Being able to take the time to delicately craft your meal into a feast for the eyes is a luxury that must be born out of the ease and convenience of a stable, technologically advanced, modern society.

It turns out, though, that Japan’s appreciation for the aesthetic qualities of cooking stretch back hundreds of years, as proven by these dishes made from centuries-old cookbooks.

Read More

Tokyo confectioners create delicious sweets that look good enough to….wear?!

Tokyo confectioners create delicious sweets that look good enough to….wear?!

In some ways, stylish accessories and desserts aren’t so different. Just as no one actually needs more sugar and frosting in their diet, jewelry and brand-name bags don’t really perform any practical function.

Still, one can’t live by bread alone, and the occasional indulgence isn’t likely to ruin your health or bank balance. Choosing which way to reward yourself can be a tricky endeavor, however, which is why today we’re sharing four Tokyo confectioners where you can get sweets that look like high fashion.

Read More

【TBT】Kyoto noodle house serves one big, long noodle

【TBT】Kyoto noodle house serves one big, long noodle

Udon is one of Japan’s most well-loved noodles dishes, ranking in line with soba and ramen. Everyone has an opinion over which is the tastiest, but those who like a bit of girth in their noodles will probably go for udon, which are traditionally rolled thicker than other Japanese noodles.

If you really want something to chew on, Tawaraya, an established noodle house in Kyoto, makes udon noodles so thick that only one fits inside the bowl.

Our resident foodie, Kuzo, recently took a train out to the ancient capital to try Tawaraya’s udon for himself. Check out his report below!

Read More

Tokyo shop makes ramen for foreigners by adding sugar, something called “Japanese sprit!!”

Tokyo shop makes ramen for foreigners by adding sugar, something called “Japanese sprit!!”

With the 2020 Olympics on the horizon, restaurateurs in Tokyo are already thinking about how they can appeal to the crowds of foreign tourists set to descend on the city. Most of them are focusing on spiffing up their English menus and adding pictures, but some eateries are actually cooking up new menu ideas to appeal to the non-Japanese palate.

We got word that a ramen shop in Shinjuku had concocted just such a dish, so we naturally went to check it out.

Read More

Chocolate kakigori may be delicious, but looks like flaming pile of poo

Chocolate kakigori may be delicious, but looks like flaming pile of poo

A restaurant in the trendy Shimokitazawa neighborhood of Tokyo thought they would get into the spirit of Valentine’s Day by offering a limited edition chocolate kakigori, a traditional Japanese snack that involves putting toppings on shaved ice. There was only one small problem…

Read More

Kind-hearted deliverymen hand out truckload of bread to snow-stranded motorists

Kind-hearted deliverymen hand out truckload of bread to snow-stranded motorists

Last Friday the biggest snowstorm of the last decade hit the Tokyo area. While neighborhood kids had fun building snowmen and couples who managed to meet up could enjoy snuggling up to each other for warmth on a white Valentine’s Day (not to be confused with White Day, which is a totally separate thing in Japan), actually trying to get from one part of the region to another was a major gamble.

Some of the worst off were drivers along the Chuo Expressway that runs through mountainous Yamanashi Prefecture into Tokyo. With the storm dropping over 100 centimeters (39.4 inches) of snow in Yamanashi, over 60 sections of the road were closed due to the unsafe driving conditions. Since most people don’t carry a bottle of snow cone syrup in their glove box, as time went by, the motorists became hungrier and hungrier, until some philanthropic baked goods deliverymen came to their rescue.

Read More

Ah, isn’t that cute? This rice omelet thinks it’s a corgi!

Ah, isn’t that cute? This rice omelet thinks it’s a corgi!

There are certain meats you can find at restaurants in Japan that aren’t exactly common in the western world. Whale is the one most likely to get foreign visitors up in arms, but with some pretty extensive searching, you can also find establishments serving up monkey and frog.

That isn’t to say Japanese culinary/cultural values are completely different from those of Europeans and North Americans. For example, people in Japan don’t really believe in turning dogs into food.

But turning food into a dog? That’s something the whole world can get behind.

Read More

Nine ways Tokyo is the number one city in the world

Nine ways Tokyo is the number one city in the world

Tokyoites went to the poll last week to do their civic duty of picking a new governor. In the end, the people chose Yoichi Masuzoe, who has gone on record with his desire to make Tokyo the “number one city in the world.”

Of course, your city doesn’t toss out the term “mayor” and replace it with “governor” for its elected leader without already having some legitimate claims to greatness. Masuzoe has yet to specify exactly what benchmarks he plans to use in making good on his pledge, but here are nine things for which Japan’s capital already occupies the top spot.

Read More

From hot spring to hot pot: One restaurant in Tokyo is actually serving wild monkey

From hot spring to hot pot: One restaurant in Tokyo is actually serving wild monkey

Imagine yourself sitting down to a delicious warming winter meal. There’s nothing like nabe (Japanese hot pot) on a dark, cold evening. And there are so many choices! Pork, chicken, fish, seafood, monkey… Hang on a second … MONKEY?!

As soon as they heard that monkey hot-pot was on the menu at the Sakagura Niigata restaurant in Tokyo, a reporter from our Japanese sister site headed out to find out if it could possibly be true. Here’s what they found.

Read More

Beyond sushi: We choose the best non-seafood items at Japan’s biggest conveyor-belt sushi chains

Beyond sushi: We choose the best non-seafood items at Japan’s biggest conveyor-belt sushi chains

Conveyor-belt sushi is equally popular among tourists and residents of Japan alike. I mean, little plates of food that trundle by, with everything up for grabs? It’s brilliant! And cheap. Chains like Sushiro, Kurasushi, Kappasushi and Hamasushi offer a large selection of items starting at just 100 yen (about US$1)!

But what if you aren’t so big on the whole raw fish thing? Are you forced to forgo the cheap and childlike pleasure of stalking your next course as it makes its way around the counter? Of course not! After extensive research, we’ve got the very best of conveyor-belt non-sushi all picked out for you.

Read More

Don’t bother, ladies: Survey reveals most Japanese guys don’t want your Valentine’s chocolate

Don’t bother, ladies: Survey reveals most Japanese guys don’t want your Valentine’s chocolate

Valentine’s Day gifts in Japan are usually one-directional, with women giving chocolate to men. You might think the people leading any kind of counter-movement against this would be the girls, fed up with having to buy or make chocolates for everyone in the office. But a new survey shows it’s the guys who are unhappy, with 90 percent saying they don’t care or would rather the girls didn’t bother.

Read More

【TBT】Japanese character toast is the cutest thing since sliced bread, all you need is aluminum foil!

【TBT】Japanese character toast is the cutest thing since sliced bread, all you need is aluminum foil!

The Japanese have long since proved themselves adept at crafting adorable characters from globs of riceNow it seems they’ve chosen bread as their next canvas for cute, using a method much more accessible to those who don’t have the time to cut up and arrange hundreds of tiny pieces of seaweed—all you need is aluminum foil, a utility knife and a toaster!

Read More

Costco Japan’s bulgogi bake is a melting pot of deliciousness

Costco Japan’s bulgogi bake is a melting pot of deliciousness

For the most part, grocery shopping in the Tokyo area is a small-scale affair. The majority of shoppers go to the store on foot and carry their purchases home, meaning that each residential neighborhood has a number of small markets to ensure consumers don’t have to lug their bags more than a few blocks.

However, with a little over 15 years’ experience since opening its first store in Japan, mega retailer Costco has converted a number of the locals to its “bigger is better” philosophy. As you’d expect, Costco gives customers in Japan the chance to save by buying in large quantities, and also serves up hot meals in its food court, just like in other countries.

One thing that’s different about the food court at Costco in Japan, though, is the menu, which includes a Korean fusion item called the bulgogi bake.

Read More

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8
  9. 9
  10. ...
  11. 40