Japan now has a new crazy potato chip flavour, and it tastes just like a Japanese Christmas cake!
For those of you looking for food pr0n, RocketNews24 has a new show for you to watch. We can’t promise you’ll ever be able to get these images out of your head, though…
Sliced ham? Sliced cheese? Sorry, but sliced chocolate is about to make everything else you can put on bread seem like chopped liver in comparison.
Once upon a time, American black bass were transplanted into Japanese lakes. Years later, they’re invasive and no one eats them. Or do they…
Have you heard of funazushi? It’s a kind of fermented sushi, and despite its strong smell and flavor, some people think it could be a hit in Southeast Asia!
Both foreigners and Japanese folks agree, Calbee’s new cola-flavored chips are a big win. But you’ll have to be pretty lucky to get some for yourself!
Many of us dream of eating authentic sushi in Japan. But do you know the proper decorum for ordering? How about paying the bill? And what’s the difference between nigiri and narezushi, anyway?
20 mouth-watering reasons to check in early for your flight.
No one said the most important meal of the day can’t also be the cheapest.
Since winning the Poster Award at the 2015 Cannes Film Market, people have been wondering what the heck CG anime Sushi Police is about. Now we know. Kind of.
We hope you’re ready for some vibrant, neon-colored, vibrant and very “fishy-looking” sushi. You might not want to eat it yet, but it could be the food of a ninja-filled future!
Tired of sushi standbys like tuna and salmon? An annual event in Tokyo recently served up mealworm nigiri and black wasp gunkan, plus a host of other bug-based foods and drinks.
We thought takoyaki pans were just for making fried octopus balls. Teach us your ways, recipe book!
Have you ever wanted to make sushi that looks just like a swimming fish? This video shows how to make the stunning dish in your very own kitchen!
If you’re looking for a new way to make karaage, or Japanese-style fried chicken, how about taking some inspiration from the underground student council vice president of hit manga/anime/TV drama Prison School? We liked how character Meiko Shiraki’s karaage, coated with kaki-no-tane rice crackers, looked in the manga and anime, so we decided to give it a shot!
If we had to pick one thing that represented how Japanese food maybe isn’t quite as healthy as generally perceived, it would probably have to be the bento lunchbox. Bento are readily available practically everywhere in Japan—when not being handmade for you by a parent or spouse, usually in the shape of Pokémon characters and the like—and are widely consumed by office workers and other day laborers as a cheap, convenient lunch.
Despite healthy origins back in the old days, bento—perhaps by design—have become increasingly unhealthy, with your standard box available from a retailer or food truck usually weighing in at a thousand calories (or frequently even more) and containing a bunch of fried food in addition to huge portions of rice.
But heck, when a filling, albeit cholesterol and calorie-packed bento sets you back only a measly 200 yen (US$1.50) over at discount supermarket Lamu, well, we’ll happily do the extra time on the treadmill.
This video quiz just might be the first step to acquiring the speed and precision to become a revolving sushi master.
Does that beautiful breakfast look like it came from the kitchen of a high-class ryokan inn or loving Japanese family? Guess again – it’s all from 7-Eleven!
Sliced bread. The smartphone. A computer that sits on your lap. The flying buttress. Occasionally, a new person or thing comes along that proves to be a total game changer; something that completely redefines the way you look at and interact with the world around you.
This unassuming device is one of those: A contraption that literally injects chocolate into a banana, forever rendering the humble banana into an amazing new food group and essentially negating any nutritional value the protein-packed fruit once had (not that this bothers us).