We tried the expensive but delicious curry at Ishikawa’s Go! Go! Curry! But is it worth the trip?

Curry in Japan is not usually a fancy affair. It’s mostly found in places that are closer to a fast food level than a top-tier restaurant in Ginza — and that’s fine! Who can argue with inexpensive but delicious?

But not every curry restaurant is merely “cheap ‘n’ tasty.” Take, for example, Ishikawa Prefecture’s Go! Go! Curry, where you can get both regular curry and high-class 5,500-yen-a-plate curry! But is this US$45-curry worth the trip from Tokyo? We sent our Japanese writer Meg to find out!

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