Fire ramen has the potential to singe your eyebrows but that’s all part of the appeal.
The well-known doughnut chain is now the place to go for Michelin-quality ramen.
A new trend is treating us to vistas of soup rarely seen by humans, whether we like it or not.
With no cosmopolitan cachet to influence gourmands’ minds, this ramen wins recognition purely for its flavor.
Perfect place to pig out on pork stock ramen is waiting for noodle fans in Asakusa.
Nissin knows what’s in the hearts of carb-lovers way too well.
Sometimes, we don’t realize how much we were loved until it’s our turn to love our own children.
Come for the unlimited beer, stay for the Japanese-style fried chicken (and probably the ramen).
It doesn’t have a star yet, but our research points to this Shinjuku restaurant getting the honor soon.
In an instance of “reverse importation,” the American eatery’s noodle soup will soon be featured at Japan’s preeminent ramen museum.
Avoid these faux pas and keep your date hot like ramen broth.
The three-minute wait to make cup noodles just got a lot more exciting.
Limited-time tsukemen-style ramen lets you enjoy chocolate three different ways.
Thirty years spanning fifteen iconic “final” adventures. Let the feast begin!
Oh, come on! How is this not a real thing?
Does this mean ramen ceremonies will start replacing tea ceremonies?
Diners will be rewarded for their courage at this yokai-loving restaurant.
It turns out that blue ramen tastes surprisingly delicious!
A scarf made of ramen may not keep you warm, but it will keep you full!
Ramen and green tea are two of the best things to make if you’ve got a pot of hot water, and now you can have both at once.