ramen

We try out “Chan Ramen”, an underground type of ramen popular in the ramen community

Join one reporter’s quest to define the undefinable.

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New famous food of Akihabara! Reiwa garlic chive ramen is delicious two times per meal

Trying out a hot-topic nira soba.

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Cappuccino Ramen becomes super popular in Japan, but is it worth the hype?

An “only in Japan” type of meal is going viral on social media.

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Cup Noodle Mystery Meat is now sold in boxes, so we do what any ramen lover would do with them

Join us as we come face-to-face with enough Mystery Meat to fill 47 Cup Noodles.

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Akihabara’s awesome pako ramen restaurant is closing, but there’s still time for one last bowl

We head to Akiba for one last ramen supper at the Meat Building.

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Whole boxes of Mystery Meat going on sale in Japan, Cup Noodle fans rejoice

One box contains 47 Cup Noodles’ worth of Mystery Meat!

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Truck drivers love this Saitama Ramen Shop, but will it win our hearts?【Taste test】

Ramen Shop’s name sounds generic, but its ramen isn’t.

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Japan’s craziest ramen? Famous noodle chain in Tokyo takes things to extreme levels

You won’t find ramen like this anywhere else.

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Japanese ramen chain elevates convenience store food with new microwaveable noodles【Taste test】

Over a year in the making, these noodles bring the taste of Japan’s most popular ramen chain into your kitchen.

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Does Japan’s “Stinky but Tasty” tonkotsu ramen live up to its name?

We blind taste one of the most unusual instant noodles on the market.

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Fried mochi ice cream ramen makes us rethink the way we eat noodles

Menya Musashi’s crazy new take on ramen actually makes it taste like a different famous dish.

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Fried mochi ice cream ramen appears in Japan to simultaneously hit three comfort food bullseyes

Ramen restaurant owner’s year-long dream becomes a reality.

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Foreign student’s comment leads to Japan’s favorite tonkotsu ramen being added to school lunch menu

This guy must now be a hero to his classmates.

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Is Japan’s custom of slurping noodles irritating, and why do they do it?【SN24 reader survey】

Foreign traveler’s comment about soba slurping sparks some slurping soul searching, and the SoraNews24 reader community weighs in.

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Should you add instant ramen toppings before or after adding hot water?【Taste test】

We find out if post-loading your ramen is better than pre-loading.

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Spirited Away’s No Face appears on new ramen bowls and tableware by Studio Ghibli

Clever design lets you recreate a famous movie scene with your broth, and watch No Face swimming beneath your noodles.

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Pizza Hut Japan’s Thick-style Ramen Pizza is here, but is it as delicious as it is weird?【Taste test】

Pizza Hut joins forces with beloved ramen chain Tenka Ippin for a one-of-a-kind two-in-one meal.

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Pizza Hut releases a ramen pizza in Japan, and it took half a year to perfect

Tie-up with the country’s top ramen chain fuses two comfort foods together for a limited time.

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Drink a beer at Tokyo Station for 12 cents a day

Add a plate of gyoza and you can eat and drink for less than 25 cents a day!

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Introducing Nomen: Ramen without the noodles【Taste test】

Is this guilt-free way to “eat” noodles a trend that’s going to catch on?

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