restaurants (Page 17)

The twin joys and dual sadnesses of eating ramen in the U.S.

The food tasted great on our trip to this Seattle ramen restaurant, but some things were very different from what our reporter is used to in Japan.

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Instead of working from home, let’s find out what it’s like to work from a Japanese “beach house”

Can the Shonan summertime party place work as an office?

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Newest branch of Japan’s oldest burger chain serves up some crazy huge sandwiches in Ginza

Dom Dom Burger goes big as it comes to Tokyo’s fanciest neighborhood.

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Sukiyabashi Jiro Sushi Rice: How good is rice from Japan’s legendary sushi restaurant?

Recreating the expensive restaurant experience at home with authentic ingredients, at a fraction of the price you’d usually pay for them.

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Menya Musashi adds ice cream to curry ramen to make the perfect summer dish

For those days where you can’t decide if you want to eat curry, ice cream or ramen, why not just have all three at once?

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Bacon and Egg Sauce Katsudon: A new way to eat breakfast in Japan

Join us as we attempt to eat this pork cutlet bowl first thing in the morning.

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Our matcha skeptic finds green tea dessert for people who don’t like green tea sweets【Taste test】

We get a surprise as we continue our search for Japan’s best cafe shaved ice.

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Best Reuben sandwich in Tokyo? An American expat’s recommendation

Our reporter moves away from Japanese cream-and-fruit sandwiches and tries a Reuben for the first time.

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Yoshinoya giving away free swag through new point campaign, but you may have to eat a lot for it

Do you have what it takes to get the coveted Yoshinoya sauna set?

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We found the prettiest TKG ever at a restaurant specializing in raw eggs on rice in Tokyo

It turns out there are ways to spruce up Japan’s simplest dish!

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“Hey, Japanese taxi driver, take us to the best Okinawan restaurant in Naha!”

A new adventure takes us to a local spot we never would’ve found ourselves. 

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We investigate the half-priced beer at Sushiro that everyone is angry about

Righteous indignation or an overreaction?

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The immense, and immensely Instagramable, shaved ice of…Coco’s Japan!【Photos】

Japan’s heat wave is the perfect excuse to eat double desserts.

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Katsudon for breakfast? Japan’s new bacon egg cutlet bowl may be the only meal we need all day

Katsudon for breakfast…katsudonFOR BREAKFAST!

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Kyoto Station’s hidden-in-plain-sight curry should be the last thing you eat before leaving town

Extremely eggy curry udon is just one reason why this restaurant is perfect for a pre-departure meal on your last day in Kyoto.

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The poop ice cream to end all poop ice creams


This weird Japanese dessert flushes all the others down the drain. 

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Marvelous Soba: Colour-changing noodle broth creates a twist ending to your meal

This Tokyo restaurant will cure your summer blues…for a limited time.

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What’s it like to eat eel from a Japanese vending machine?

Mr Sato takes us on an unagi adventure.

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Is that restaurant in Tokyo with the giant mecha crab sign any good?

Mr. Sato’s hunger for the truth leads him to selflessly eat a bunch of seafood at Kani Doraku for the sake of our readers.

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Japan’s first-ever wanko soba conveyor belt restaurant opens in Tokyo

Amusement Wanko Soba Kurukuru Wanko wants you to eat over a hundred bowls of noodles in one sitting.

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