eggs

It doesn’t get any fresher than raw-egg pudding!【SoraKitchen】

That probably depends on the egg you use, though.

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Which Japanese convenience store has the best onsen tamago hot spring eggs?

We put 7-Eleven, Family Mart and Lawson to the test in this battle between runny eggs. 

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What are Lotteria Japan’s tsukimi moon-viewing burgers like this year?

We find out if these new limited-edition menu items taste as good as they look in the poster.

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Lotteria celebrates moon-viewing season with four deliciously eggy, limited-edition sandwiches

Four brand new sandwiches with an egg and one of two tasty new sauces? Sign us up!

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Japanese convenience store Lawson unveils a new type of egg sandwich

Two different sandwiches in one pack, but which one tastes better?

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Izumofarm’s Pure Pudding has a clever way of ensuring purity

It’s pretty pure purin pudding.

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Hayao Miyazaki settles in-studio Ghibli debate on best fried egg topping, Internet not convinced

Supporters of soy and other sauces square off in ongoing difference of opinion among Japanese foodies.

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Yuzu Pringles: New Japan-exclusive flavour is so stimulating it’s turned Mr P’s eyes to stars

An all-new take on Sour Cream and Onion for those who like things sour. 

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Japanese burger chain adds mochi sticky rice to its moon-viewing sandwiches

Fast food chain throws caution to the wind by adding a deadly ingredient to its menu.

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Eggslut adds a whole ass eel to a new sandwich in Japan

Ah, the joys of a Japanese summer.

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Our writer falls victim to Katsuya’s new Full Power Egg

This egg is not for the faint of heart.

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Daiso’s 100-yen ramen egg makers even better in smaller sizes

Our resident eggman’s dream comes true, kookookachoo.

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How to make the most beautiful at-home tamagokakegohan ever with a 100 yen store kitchen gadget

After a trip to the 100 yen shop, our TKG looks like a million bucks.

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Bacon and Egg Sauce Katsudon: A new way to eat breakfast in Japan

Join us as we attempt to eat this pork cutlet bowl first thing in the morning.

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Pringles Japanese egg sandwich-flavor potato chips on sale now, said to taste AND smell the part

Japanese egg sandwiches are a form of culinary art, but can they be adapted to the medium of potato chips?

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Grab your pantyhose and let’s make inverted eggs, a Japanese foodie favorite from the Edo period

Today in the SoraKitchen we’re trying out hand at one of the 10,000 Cooking Treasure Secrets of a samurai-era cookbook.

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Do you have, literally, a minute? Then you can learn to make this super-easy Pikachu omelet!【Vid】

This recipe isn’t just super effective, it’s super cute too!

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Imitation octopus balls are Japan’s newest pseudo-gourmet recipe for boiled eggs【Recipe】

Takoyaki taste without the tako.

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We tried a Japanese egg steamer to achieve the perfect breakfast eggs without a stove

No more careful timing needed for the perfectly boiled egg!

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Ramen egg showdown! Which Japanese convenience store makes the best nitamago?【Taste test】

Nitamago are an overlooked treasure of Japanese convenience stores, but which is the right one for you?

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