Mr. Sato (Page 4)
An unlikely place to get a curry bread, let alone a prize-winning one.
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They exclusively serve fancy Japanese-style pasta dishes at this restaurant, and the tofu is made in-house!
There’s a new sweets store in town, with a luxury chocolate crepe you can’t get anywhere else.
In particular, an uncommon find from his childhood will never go stale in his mind.
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Mr. Sato tries the ultimate in luxurious noriben and equates it to a microcosm of the universe.