dashi

Bottles containing flying fish now available from Japanese vending machines in Tokyo

Now you can get your flying fish soup stock at any time of the day or night in Japan’s capital.

Read More

Give your child the gift of a 3-meter-long seaweed plush toy!

There’s still some time until Christmas, but it’s never too early to start thinking of gift ideas. Seeing as the youth of today is the future of humanity, you’ll want to get something equal parts fun and educational for those developing minds.

So just image the thrilled look on their face when your favorite youngster pulls (and pulls) a three-meter (10ft) fuzzy green strip out of a box! Granted some children might freak out initially thinking it’s a giant tapeworm, but after they calm down you can explain that it’s actually not a parasite but a giant strip of delicious algae!

Read More

We try traditional Japanese soup stock at a specialty standing bar in Tokyo

There’s plenty of standing ramen bars in Japan, but this may be the first standing dashi bar. For those who are unfamiliar with the term, dashi is a soup stock that makes up the base of many delicious Japanese dishes such as miso soup and ramen. Typically made of shaved katsuo bushi (preserved bonito fish), dashi is the lifeblood of traditional Japanese food, adding plenty of umami to even the humblest of dishes. Let’s take a closer look at Nihonbashi Dashi Bar, a shop that specializes in serving hot dashi by the cupful. Read More