Want to get your hands on some genuine, Japan-only Pikachu ramen? Read on to find out how you can in our RocketNews24 reader giveaway!
Food manufacturer Myojo recently released a special version of their popular Ippei-chan instant yakisoba noodles that includes a chocolate sauce topping. We tried it… so you don’t have to.
A soba restaurant tucked away in the mountains of Saga Prefecture is known for every one of its menu items making use of the soba (buckwheat) plant.
If Sunkus’ Red-Oni-Pants-Lookin’ Bread and Pom Pom Purin’s Purin Purin! Butt Cakes are any indication, 2016 is shaping up to be a great year for baked goods.
Confectionary maker Suehiroan is hoping these daifuku rice cakes decorated with a four-leaf clover will provide encouragement for students taking entrance exams!
A magically floating Castle in the Sky – of Studio Ghibli fame – made from yakisoba and a whole head of broccoli is making the Japanese Twitter rounds. And you can make one, too!
Want to eat like a big kid, only with more grace and style? This restaurant in Kyoto offers a “Kids’ Special – for Adults”! Naturally we had to go and scoff—er, try—it for ourselves…
So brilliant it doesn’t even seem fair.
It’s amazing how one gooey brown liquid can be so mouth-watering, and another not at all.
If you’ve got such a powerful sweet tooth that you worship chocolate, these might be just the treats for you.
Love cute anime girls? Love a tasty steak? This new book combines both into one glossy package of drool-worthy art!
Our Japanese reporter shares three excellent reasons why you should stop by this ramen joint the next time you’re in Fukuoka. No excuses!
Which will win — your rumbling tummy or these adorable Scottish Fold faces?
A young man recently had a brush with death after his epic snacking caused his stomach to fill with so much gas that it nearly exploded.
Popular bakery Cozy Corner has created its own version of osechi, or traditional Japanese New Year’s food. What better way to start 2016 than with a box full of cute little cakes?
The legendary creator of Lone Wolf and Cub has no patience for such affronts to fine dining.
Food fight! Are these foods cultural adaptations, or abominations? Students take up issue with their university’s menu.
Japan’s Fuji TV recently branded the majority of Osakans as people who love putting raw egg into coffee. Not wanting to be left out, we gave it a try.
Can’t say we didn’t see it coming, but say it ain’t so! Poo-flavored curry restaurant Curry Shop Shimizu is ready to close up shop. Where will we go to get our crappy curry now?
As long as you’ve got hot water, you’re not really alone.