Gari-Gari Kun

Convenience stores still trying to recover from frozen snack brand’s flavors of horror

Convenience stores still trying to recover from frozen snack brand’s flavors of horror

It’s been nearly a month since Japan was struck by the disgusting napolitan (pasta) flavored Gari Gari Kun popsicles. What began as some frivolous fun by makers Akagi Nyugyo messing around with new flavors, has result into numerous instances of snack-related trauma among the populace.

Ice candy sellers have been quick to respond to this disaster. At 7-Eleven, a super delicious Gari Gari Kun snack was promptly released based on their exclusive line of cream puffs. Other convenience stores, however, were not so lucky and had to resort to more drastic measures, namely big, big savings on remaining stock.

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Gari Gari Kun finally releases a delicious specialty flavor frozen snack, we still don’t trust them

Gari Gari Kun finally releases a delicious specialty flavor frozen snack, we still don’t trust them

First came corn soup flavor in 2012. Although unusual, it did find itself a very strong fan base for its sweet yet somewhat savory taste uncharacteristic of ice candy such as Gari Gari Kun. In 2013, Gari Gari Kun’s makers rolled out potato stew flavor, upping the savoriness factor by including little rubbery bits of potato inside the ice cream. Earlier this year, Japan was surprised by the sudden release of a spaghetti flavored Gari Gari Kun that could best be described as eating an ice-cold hot dog covered in ketchup and dipped in a frosty glass of milk.

After this onslaught of increasingly odd flavors, the Japanese public wasn’t sure whether to trust the makers of Gari Gari Kun ever again with a new flavor. However, on 22 April they released a “cream puff flavor” that both looks and sounds fantastic. But can an already shell-shocked public trust that this relatively normal flavored ice pop is safe for consumption? We picked a few up to find out.

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Pasta-flavored popsicle with tomato gelatin coming soon to Japan

Pasta-flavored popsicle with tomato gelatin coming soon to Japan

Gari-Gari Kun, arguably the best popsicle on the face of the earth, is no stranger to strange. The shaved ice-filled frozen treat from Japan has been served in a variety of weird flavors ranging from potato stew to Ultraman. Of course, Gari-Gari Kun also comes in more conventional flavors like kiwi and cola, but Akagi, makers of this fine dessert, never cease to provide wild new versions for those tired of normal. Just take a look at the company’s latest Gari-Gari Kun, which takes a cue from a savory italian dish: spaghetti napolitana.

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Helpful heatwave technology! New popsicle-shaped heatstroke detector!

Helpful heatwave technology! New popsicle-shaped heatstroke detector!

It’s no secret that from the beginning of June, heatstroke can be a real danger in Japan. But what better way to stave off the sweltering summer temperatures than taking a bite out of a sweet, frozen popsicle? The most popular Japanese ice cream treat, Gari-Gari Kun, has a new promotional campaign to keep people safe during the height of summer–a special accessory that will warn you about potential heatstrokes. Best part is, it’s shaped just like this well-known ice-cream that everybody loves!

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A Candy Store Variety ‘Cream of Corn Soup’ Flavored Ice Cream Bar Fit for a Fancy Restaurant

A Candy Store Variety ‘Cream of Corn Soup’ Flavored Ice Cream Bar Fit for a Fancy Restaurant

If you give a kid a hundred yen to buy a treat on a hot summer’s day, he’ll most likely skip off to the candy store to buy himself a Gari Gari Kun, a very popular ice cream bar sold just about anywhere. It is also the preference of many dark jedi. The standard Gari Gari Kun (gari gari is the sound of ice being crunched or scratched, and kun is an informal address aking to ‘boy’) comes in blue packaging and is cream-soda flavored. When it comes to ice cream bars, why give up a good thing?

Because right now, there is a limited-edition cream of corn soup flavored Gari Gari Kun! Gari Gari Kun comes up with different flavored ice cream bars all the time, though they’re usually a special seasonal flavor, like grape or melon. Although there is no season to cream of corn soup, it would be safe to say that cream of corn soup is a standard ‘soup of the day’ for many fancy European restaurants.

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We Eat 100 Star Wars Gari-Gari Kun Bars in Search of Original T-Shirt, Stare Deep Into the Dark Side

We Eat 100 Star Wars Gari-Gari Kun Bars in Search of Original T-Shirt, Stare Deep Into the Dark Side

Japan’s most beloved popsicle, Gari-Gari Kun, is a simple yet delicious combination of kakigori (shaved ice) encased in an ice candy shell. Currently, a limited-edition “Rich Chocolate Vanilla Chocolate Cake” (yes, that’s two chocolates!) Gari-Gari Kun is being sold to promote the March 16 Japan release of Star Wars: Episode 1 – The Phantom Menace 3D.

While “Rich Chocolate Vanilla Chocolate Cake” itself has nothing to do with Star Wars, the wooden stick is branded to look like a light saber and, most importantly, anyone lucky enough to find a stick with “Star Wars Atari” written on it can receive a Star Wars: Episode 1 3D x Gari-Gari Kun original T-shirt!

Now, Japanese people are highly susceptible to words like “limited-edition” and “original.” In my case, throw “Star Wars” in the mix and really I have no other choice but to feed on Gari-Gari Kun bars until I hold a winning stick in my hand.

I have eaten at least 1 Star Wars Gari-Gari Kun bar a day since the promotion began on Feburary 28 but have yet to find a winner. Finding my devout efforts left unrewarded, I began to feel an uncontrollable malice consuming me—I was being pulled into the dark side of the Force.

It was then that I made a decision that I knew would either save me from the dark side or bind me to it forever: I decided to buy and eat 100 Gari-Gari Kun bars at once.

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